"This book changed my perspective on deer and how to hunt and eat them. I can't wait for fall!"
Did you know that deer helped to shape the outcome of the Civil War or that Americans eat more than 600 million meals of venison each year?
Tine to Table is a fascinating look at white-tailed deer hunting and wild-game cooking through the eyes of a wildlife biologist, veteran traditional bowhunter, and award-winning author.
Whether you're looking to be entertained or learn new skills, this book has you covered with powerful hunting stories, insightful how-to information, and rock-solid recipes!
The lessons on hunting, butchering, cooking, wildlife conservation, and even raising outdoor kids are so thoroughly woven into the stories that it’s easy to forget you’re learning.
In a chapter titled, “The Meat that Made America,” Rohrbaugh uncovers the important role that white-tailed deer played in shaping the history of our nation, from defining Native American culture to influencing the outcome of the Civil War.
As a bonus, each chapter ends with a favorite venison recipe that will convert even the most skeptical newcomer to wild game.
"I enjoyed this read immensely. Ron has the unique ability to blend educational content with creative storytelling. This is tough to do and it comes second nature to Ron, who lives what he writes. His writing reminds me a lot of G. Fred Asbell, who had that same ability. You'll learn from Ron and you will enjoy hearing about how Ron lives and hunts. The title tells it all "Tine to Table" and it is all of that, including some very interesting game recipes I can't wait to try out. Ron is a very gifted writer and I can't wait to check out his other offerings. Highly recommend."
Did you know that deer helped to shape the outcome of the Civil War or that Americans eat more than 600 million meals of venison each year?
Tine to Table is a fascinating look at white-tailed deer hunting and wild-game cooking through the eyes of a wildlife biologist, veteran traditional bowhunter, and award-winning author.
Whether you're looking to be entertained or learn new skills, this book has you covered with powerful hunting stories, insightful how-to information, and rock-solid recipes!
The lessons on hunting, butchering, cooking, wildlife conservation, and even raising outdoor kids are so thoroughly woven into the stories that it’s easy to forget you’re learning.
In a chapter titled, “The Meat that Made America,” Rohrbaugh uncovers the important role that white-tailed deer played in shaping the history of our nation, from defining Native American culture to influencing the outcome of the Civil War.
As a bonus, each chapter ends with a favorite venison recipe that will convert even the most skeptical newcomer to wild game.
"I enjoyed this read immensely. Ron has the unique ability to blend educational content with creative storytelling. This is tough to do and it comes second nature to Ron, who lives what he writes. His writing reminds me a lot of G. Fred Asbell, who had that same ability. You'll learn from Ron and you will enjoy hearing about how Ron lives and hunts. The title tells it all "Tine to Table" and it is all of that, including some very interesting game recipes I can't wait to try out. Ron is a very gifted writer and I can't wait to check out his other offerings. Highly recommend."
